Sushi Time

SHRIMPCARE

Shrimp From The Heart

ABOUT SHRIMPCARE

Our Postelsia division, which became a part of the Where Food Comes From family in 2020, has developed the ShrimpCARE Standard.

Postelsia specializes in placed-based seafood sustainability initiatives and drives transformative change across global seafood supply chains.  The ShrimpCARE Standard and verification process is intended to certify shrimp farmers who are going above and beyond current industry standards when it comes to animal care, environmental and community aspects, while ensuring that traceabiity maintains intact. 

 

ShrimpCARE was built for aquaculture farmers with pond systems, raceways, flow through systems and closed containment systems.  Marine open net pen and shellfish farms are not yet included in ShrimpCARE.

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ENVIRONMENTAL STEWARDSHIP
  • Fish care and wellbeing policies and practices
     

  • Biosecurity and emergency preparedness protocols
     

  • Facility conditions and handling guidelines
     

  • Welfare indicator observations
     

  • Care and health training for employees
     

  • Fish health planning

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PEOPLE & COMMUNITY
  • Habitat and ecosystem function conservation
     

  • Reduction of wastewater risks
     

  • Feed sourcing sustainability and efficiency
     

  • Energy and production innovations
     

  • Minimize chemical usage
     

  • Wild species risk reduction

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ANIMAL HUSBANDRY
  • Safety training for workers
     

  • Safe working environment

  • Fair compensation and treatment
     

  • Growth and development opportunities
     

  • Business & succession planning
     

  • Local community support

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ARE YOU A

PRODUCER?

ARE YOU A

CONSUMER?